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Hot cross buns – 2
April 14, 2011 | Filed under In-betweens
This recipe for hot cross buns is adapted from Alison Holst’s recipe that has been used in New Zealand for decades. …Read more
Hot cross buns
April 4, 2011 | Filed under In-betweens
The easy quick bread roll recipe can be readily adapted to hot cross buns by adding brown sugar, dried fruit and spices. This recipe provides a dairy free alternative to the usual Hot Cross Bun recipes
Cheese scones gluten-free
March 24, 2010 | Filed under In-betweens
Its really hard not to be tempted by those favourite foods that you can’t eat any more becuase your body doesn’t cope with gluten. Gluten free flour is much better now and you can use this flour to make your own baked favourites. …Read more
Valentines Day Cake
February 13, 2010 | Filed under In-betweens
To make a Valentines Day cake, use your favourite cake recipe, buy an unfilled sponge or make our family favourite chocolate cake and decorate it with red icing and chocolates.
